A bridal mini-buffet
Tuesday, March 20th, 2007By Never teh Bride

First off, I want to say congrats to Rebecca and her fabulous Bianchi gown. Wait, I mean congrats to Rebecca and Josh, of course! But the dress was her mother’s, passed down from her oldest sister who wore it first in 1964. Is that not the best? I love well-done vintage.
If you’re a bride with a question (and what bride doesn’t have at least one or two), head over to Top Wedding Questions. This message board site delivers not only the questions, but also the answers, as put forth by expert moderators. When you posit your query, you can be sure you’re not going to get a double-handful of regular folks weighing in. If you just want to chat, however, head over to Beautiful Brides & Beyond, a truly fabulous nuptial forum.
And finally, be careful…very careful…when planning your reception menu. From the Manolo comes a news story about a suitcase full of monkey meat that found itself on the wrong side of the law.
A large suitcase containing the remains of 26 butchered monkeys was confiscated at Logan Airport in Boston on its way from Ghana. The 300 pounds of raw meat, destined to be served as the main course at a wedding in New Hampshire, was “oozing out of its container,” said Tom Healy of the U.S. Fish and Wildlife Service.
Um, ew?



























